Green Cool-Aid
This sophisticated drink derives its name from the element of green (tea) and cool cucumber water. The best part is there are no artificial flavors, dyes or preservatives!
1 teabag of Tazo ‘Zen’ green tea
½ peeled cucumber
1 cup of boiling water
1 cup of water (reg temp)
2 tsp honey
Steep the tea bag, as instructed on the box, for 3 minutes. While this is going on, put the cucumber, along with the other cup of water, in the blender. Blend it until its all liquid. When the tea is done steeping, add the honey. Stir it until it’s melted in. Next mix the tea and the cucumber water together. Grab 2 glasses with some ice and pour some of this gorgeous, fresh fusion to enjoy.
















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